one80 Kitchen & Lounge

Situated on the way down from Mellieħa centre to Mellieħa Bay, one80 enjoys stunning views, stretching from the majestic parish church perching on the top of the hill, down to the lush greenery of ‘Wied ta’ Ruman’ and onto the largest sandy beach on the island, Mellieħa Bay. A 180° view – the inspiration for […]

Continue Reading

Munchies Mellieħa Bay

Munchies at Għadira Bay is perched right over the sea, with large windows where one can sit and admire the sea spray in winter or enjoy the cool breeze in summer. There is a turf outdoor dining area and a separate restaurant downstairs, complete with its own open plan kitchen. Its modern décor complements the […]

Continue Reading

Lore & Fitch

Passion, attention and the finest raw ingredients that nature has to offer are three main elements of the Lore & Fitch Steaks experience. Every member of our team is passionate about what they do and they carry out their craft with constancy. This is what we built our promise upon and we hope that your […]

Continue Reading

Il Pirata

Il Pirata restaurant is a newly refurbished family-run restaurant, managed by Claudio and Alfredo Spiteri De Barro, two brothers who have been raised in the trade and know how to please and ensure satisfaction to even the most discerning client. The restaurant is situated in the heart of Paceville, yet pleasantly quiet. This will enable […]

Continue Reading

Reflections Sports Pub & Grill

A cosy sports pub which serves dinner and pub snacks together with the best drink service and quality in town. Shows all types of sports especially football and rugby. One can entertain himself by playing pool or darts while watching any game on our 10 screens and enjoying a drink. Reflections offers 8 types of beers […]

Continue Reading

Zeri’s Restaurant

Mark Zerafa, or Zeri (his school nickname), took to cooking and preparing food at a very early age, descending from a maternal family line of chefs. After gaining experience in Malta, he then ventured abroad for work experience in Holland, London and other European cities, and also travelled to Thailand, Mauritius and Seychelles to gain […]

Continue Reading

Ta’ Frenċ Restaurant

The story of Ta’ Frenċ, as we know it today, is the story of two young men, Ino Attard and Lino Cefai, who, more than 30 years ago, recognised in the crumbling limestone walls of this centuries-old farmhouse, a possibility, a dream, a promise, a renaissance. Literally stone by stone, step by step, archway by […]

Continue Reading

Venus Restaurant

Just a stone’s throwaway from Buġibba’s main square is this well-established, family-run restaurant, specialising in fresh, locally-sourced fish, meat and the best produce one can find on the island. Venus Restaurant is a favourite with both locals and tourists. This candlelit restaurant has both indoor and outdoor dining areas, with soft background music which creates a […]

Continue Reading

Lovage Bistro

A strong passion for cuisine lies at the core of Lovage Bistro. Their dishes are nothing short of divine, boasting the sophisticated flavours of Mediterranean soul food, blending traditional cooking with modern methods, creating unique dishes of pasta, meat and fish. Their specialties include champagne-battered prawns and slow-roasted pork belly, which are testimony to the wealth […]

Continue Reading

Waterbiscuit

Waterbiscuit offers a gastronomic experience to delight all with a charming and contemporary atmosphere and enthusiastically accomplished cuisine. Chef de Cuisine Brady Dalli crafts creative and enrapturing dining using the freshest Mediterranean ingredients all combined innovatively and inventively. At the Waterbiscuit Bar, guests enjoy the ultimate in cocktail and mixology flair and every creation seeks […]

Continue Reading

    class='wp-pagenavi' role='navigation'>
  • 1
  • 2
  • 3
  • 4
Skip to content